Over 20 wines are offered by the glass, so feel free to sample away. The menu has the wines divided up into helpful categories such as aromatic, light, medium, and full bodied wines.
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RED WINE BY THE GLASS
STEM
½
BTL.
PINOT NOIR
Kendall Jackson (Central - CAL)
11.
32.
51.
Full bodied for a pinot with meaty notes.
BARBERA
Braida Il Baciale (Piemonte - ITA) 13.
38.
62.
Elegat balance of dark fruit & earth tones.
MERLOT
Bogle Vineyards (Cl.burg - CAL) 10.
29.
46. Balance of berries and dusty spices finish.
MOURVEDRE
Cline Ancient Vine (Sonoma - CAL) 12.
35.
56. Ripe deep fruit tones with a shade of eucalyptus.
MALBEC
Catena (Mendoza - ARG)
11.
32.
52. Blackberry fruit & elegant earth tones .
PETIT VERDOT
Kingston Estates (C.V. - AUS)
10.
29.
46.
Ripe dark fruit with a shade of mint.
SYRAH
J. Lohr Estate (Paso Robles - CAL)
11.
32.
52.
Red fruit, white pepper, dried fig and orange peel
SHIRAZ
Angove’s Select (McLaren Vale - AUS) 12.
35.
56.
Ripe dark fruit with spearmint-like finishing tones.
ZINFANDEL
Fess Parker (Dry Creek - CAL)
11.
32.
52. A gentle grip, spicy palate with ripe berry fruit.
CABERNET SAUVIGNON
Jim Barry Cover Drive (Clare - AUS)
12.
35.
56.
Concentrated blackcurrant, blackberry & mulberry
WHITE WINE BY THE GLASS
PROSECCO (SPARKLING)
STEM ½ BTL. Nino Franco Rustico (Veneto - ITA)
10.
46. Apple aromas and delicious peach palate
RIESLING
Vineland Estates Semi-Dry (Ont - CAN)
9. 28.
42. Semi-dry with fresh orchard fruit and clean finish.
GEWURZTRAMINER
Cedar Creek (Oka - CAN)
9. 28.
42. Aromatic pear, apple & lychee tones.
PINOT GRIS
King Estate Pinot Gris (Eugene - ORG) 11. 32. 52. Citrus with a hint of floral added to the finish.
VIOGNIER
Henry Lagarde (Mendoza - ARG) 10. 29.
46. Floral and mandarin-like citrus notes.
SAUVIGNON BLANC
Cloudy Bay (Marlbrough - NZ)
13. 38. 62. Crisp citrus with superior depth and concentration.
CHARDONNAY (OAKED)
Angove Select (Limestone Coast-AUS)
12. 35.
56. Abundant orchard fruit, french oak, long finish.
CHARDONNAY
Larochette Pouilly Fuisse (Burg.-FRA) 12. 35. 56. Fresh acidity warmed by slight oaking.